Truly Living Well is Accepting Students for Summer Camp
/From July to August, TLW is home to a unique summer camp experience. Camp TLW makes environmental stewardship and healthy food consumption exciting for children and adolescents.
Read MoreFrom July to August, TLW is home to a unique summer camp experience. Camp TLW makes environmental stewardship and healthy food consumption exciting for children and adolescents.
Read MoreCFM seeks Director of Operations to help propel our mission work by managing the logistics and operations of our markets, projects, and headquarters team.
Read MoreTLW is hiring! There are seeking talented and committed individuals to join in their work.
Read MoreThe Golden Radish Award is given to Local Educational Agencies (LEAs) in Georgia who are doing extraordinary work in farm to school.
Read MoreThe Westside Innovation Fellows are a group of of eight ventures that will be supported with business training, mentorship, partnership, and early stage capital at the Center for Civic Innovation.
Read MoreCommunity Farmers Markets and Food Well Alliance have partnered to launch a Vendor Growth Program in 2016! This year-long program combines business development classes with mentoring services for small-scale farmers and food makers.
Read MoreThe Center for Civic Innovation is launching the Atlanta Civic Innovation Fellowship, a leadership and business development program for social entrepreneurs in Atlanta!
Read MoreThe Development Coordinator is a full-time, 40-hour per week position that supports Georgia Organics in its fundraising and donor relationships.
Read MoreWonderRoot (WR) and Community Farmers Markets (CFM) seek to hire a part time contractor to serve as an Events Coordinator for a shared Gala, “WonderFarm”, to be held in June 2016.
Read MoreWoodlands Garden is looking for an independently driven and passionate gardener to fill the
position of Horticulture Intern.
Read MoreGeorgia Organics is seeking a full-time Conference Coordinator based in its Atlanta office.
Read MoreThis is a tremendous opportunity for a graphic designer to maximize and strengthen the brand of a well-respected, high-impact organization.
Read MoreFood Well Alliance's Executive Director, Bobbi de Winter, is blogs about ideas and information captured at the Food Tank Summit in Washington, DC. See what she says about thought leaders and uncommon collaborations below.
Read MoreFresh Harvest, a fast-growing, socially and environmentally responsible company born and raised in Atlanta, is growing.
Read MoreTerra Nova Compost is proud to host Atlanta's first Community Compost Advocate Training Program. The six-day course will be held at the Lake Claire Community Land Trust on June 11-12, June 18-19, and June 25-26.
Read MoreThe National Sustainable Agriculture Coalition (NSAC) has released an updated version of its annualFarmers’ Guide to Applying for the Value-Added Producer Grant Program, a unique resource that walks farmers through the program’s application requirements, including a step-by-step description of the application and ranking processes.
Read MoreBelgian Waffle Exchange is seeking to hire a Market Manager with the enthusiasm, responsibility, and vision to handle these commitments and help us continue to grow at festivals and events throughout the year.
Read MoreThe Common Market Georgia is looking for an individual who can work with sustainable farmers and food producers in our region to connect them to wholesale markets, and to provide procurement support for our hub.
Read MoreThe City of Atlanta announced today that the Office of Sustainability has created a taskforce to research and investigate safety considerations and policies for future Controlled Environment Agriculture, a technology-based farming practice which takes place within enclosed structures.
Read MoreUniversity of Georgia Extension Services released an informational video on the pollinator spaces project.
Read MoreThe creation of Food Well Alliance was made possible through funding from the founding benefactor, the James M. Cox Foundation, and through the vision of Jim Kennedy, chair of Cox Enterprises, and Bill Bolling, founder of the Atlanta Community Food Bank. Together, they saw an opportunity to build healthier communities across metro Atlanta by supporting and connecting members of our local food movement. Today, we support more than 300 community gardens, urban farms and orchards in the Atlanta region.
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